6th International Trade Show

25-27
August
2020
Landmark Centre
Lagos , Nigeria
Partner event:
Our Vision Your Future

Demand for F&B ingredients rising continuously

With almost 200 million inhabitants, Nigeria has long been the largest food market on the African continent. Expenditure in the F&B sector is growing steadily and F&B production is by far the largest segment of the Nigerian processing industry. 

Accordingly, the demand for food and beverage ingredients is rising continuously. So it is only natural that more and more leading international ingredient suppliers take part in agrofood Nigeria.

The growing interest in Nigeria became also apparent when Symrise, after 30 years of presence in Nigeria, opened application labs in Lagos for the local development of taste, scent and care solutions in September 2019. With food ingredients Nigeria, fairtrade is responding to the request of  exhibitors for their own partial tradeshow under the umbrella of agrofood Nigeria.

Just like iran food ingredients which fairtrade established a few years ago in Tehran under the umbrella of iran agrofood.

 

 

Range of exhibits

  • Acid starters
  • Acidulants
  • Antifoam agents
  • Antioxidants & antimicrobials
  • Aromas
     
  • Bakery raw materials
  • Binding agents
  • Blends & compounds of fruit juice
  • Butcher’s raw materials
     
  • Casein clarifier
  • Clouding agents
  • Cocoa butter
  • Colourings
  • Cultures, microorganism
  • Curing agents
  • Cutting aids
     
  • Distillates

 

  • Emulsifying agents
  • Emulsifying salts
  • Enzymes
  • Extraction agents, solvents
  • Extracts, vegetable
     
  • Fat substitutes
  • Fatty acids
  • Filter aid
  • Flavours & fragrances
  • Flavours & colours
  • Flour improvers
  • Flow agents, anti-caking agents
  • Food additives
  • Fruit and vegetables concentrates
  • Fruit and vegetables powders
  • Fruit ingredients
  • Fruit preparations for bakery & confectionery

 

  • Malt extracts for malt beverages
  • Meat extracts
  • Mineral substances
     
  • Powdered fat
  • Precipitants
  • Preservatives
  • Propellant gases
  • Protective gases
  • Proteins

  • Raising agents
  • Releasing agents
     
  • Sauces
  • Semi-finished products
  • Sorbents
  • Specialty fats
  • Spices, herbs
  • Stabilizers
  • Starter cultures & enzymes for dairy
  • Sweeteners
     
  • Vitamins

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